Basically, it is a more delicate version of Sweet and Sour Pork. Looks crispy and I bet it’s delicious dipping in that sweet sour sauce, goes well with rice! Sweet and Sour Pork is a Chinese dish favorite and this recipe will rival even the best upscale Chinese restaurant. Being a self taught chef, she focuses on improving cooking recipes, simplifying and documenting cooking methods so that her great home cooked dishes can be served and shared among family and friends. Dec 11, 2019 - Explore Jimmy Young's board "Sweet sour pork recipe" on Pinterest. Made this last week and yum it was delicious, had to skip plum sauce as It was out of stock for 2 weeks, probably because of lockdown. The pork strips are super crispy and are bathed in a succulent dark and tangy sauce. Sweet and Sour Pork (Gu Lu Rou 咕噜肉) is a classic Cantonese dish and it is one of the most well known Chinese cuisine with universal appeal, also for kids and adults as well. Try not to cook the crispy pork in the sauce for too long, this will … Required fields are marked *. Cut all vegetables and pineapples into wedges. Set aside. Pour in the sauce and bring to a boil and cook until sauce thickened. Dip in the beaten egg to coat evenly. Otherwise, it will lose its crunchiness. A Classic Cantonese Dish: Sweet and Sour Pork (Gu Lu Rou) 咕噜肉. Leave to marinade for at least an hour. Cut the meat into cubes. All recipes and content are created by Back To Top. Add the rest of the vegetables and cut pineapples. Leave 1 tablespoon oil in wok. Flavours are good. Dish out and drain. Mixed together the marinade and the pork. Please try more recipes on my site: https://rasamalaysia.com/recipe-index-gallery/. Rasa Malaysia © 2002–2020 Bee Interactive Corp. The secret of an authentic sweet and sour pork dish lies in the perfect balance of the sweet vs. sour taste of the sauce, the soul of this dish. Set aside. Once the oil is hot, deep fry the pork pieces until they turn golden brown. Cut into cubes. This recipe is only 402 calories per serving. This … Stir in cornstarch and water mixture,lower heat and stir constantly until sauce thickens. Angie Liew (known as Huang) has a strong love for cooking from a young age. This Dongbei Guo Bao Rou recipe (东北鍋包肉) looks and sounds distant to many. Hi Bee https://rasamalaysia.com/sweet-and-sour-chicken/, https://rasamalaysia.com/recipe-index-gallery/, 1/2 lb. Stir fry until you smell the peppery aroma from the peppers and then add in the sweet and sour sauce. Stir in the celery, green bell pepper, and onion, … Do not let the fried pork cubes soak too long in the marinade. Heat 1 tablespoon oil in a wok over medium heat. Welcome! When I attempt to cook Asian, I go straight to Rasa Malaysia. I made sesame chicken and after frying all the battered chicken i froze a few pieces and on different day deep fried them again from frozen. In a deep skillet, add in the cooking oil enough for deep-frying. Strain the dry ingredients of the frying batter and then add in the egg, water, and cooking oil to form … I know there is lemon chicken recipe but I like everything with peppers and esp. Since I am unable to go out due to the Corona virus and therefore I am making one recipe per day from your website. Filed Under: Chinese Recipes, Recipes Tagged With: Pork, Just tried it. But this time, we are going to focus on the Asian-style. Step 5 so i would say freeze after deep frying before adding sauce. Use the back of knife to pound on the meat until tender. pork tenderloin, cut into bite size pieces, 1/2 green bell pepper, about 2 oz. Jun 11, 2020 - Explore Bev Williams's board "Sweet & Sour Pork", followed by 223 people on Pinterest. Hi, Your email address will not be published. The ideal combination of crispy and crunchy pork cubes coated in a flavoursome sweet and sour sauce has made this dish ever so popular in restaurants as well as at home. This sweet and sour pork dish is a very popular dish for most of the people like. Crispy Sweet and Sour Pork. You can also try my sweet and sour chicken recipe here: https://rasamalaysia.com/sweet-and-sour-chicken/. Dredge the pork in cornflour and set aside. Crispy Sweet and Sour Pork Crispy sweet and sour pork made with golden fried pork, pineapple pieces, capsicum and onion,all tossed through a sticky sweet and sour sauce. The sweet and sour sauce actually comes in various styles. Delicious Siew Yoke II (Chinese Roast Pork). See Snacks & Appetizers Recipe Collection, Ayam Goreng Berempah (Malay Spiced Fried Chicken), Spiral Curry Puffs (Karipap Pusing 螺旋咖喱角), Tom Yam Fried Bee Hoon (Rice Vermicelli) 东炎炒米粉, Delicious Siew Yoke I (Chinese Roast Pork). So DELICIOUS,even restaurant Sweet & Sour Pork doesn’t stay CRISPY! Hi Angela, thanks for trying my recipes and your support. Heat the oil in a deep-fat fryer, large saucepan or a wok to 180C or until a drop of batter sizzles and … The key to making a good sweet and sour pork is to make a crispy pork and a sauce that uses no added water. As much as my family loves going out for Chinese food, we prefer this Sweet and Sour Pork with a homemade sweet and sour sauce and lightly breaded crispy pork … Stir sugar and 100ml water in a wide … Check out my Recipe Index, follow me on Instagram, Pinterest, Facebook, and sign up for FREE email newsletter. Thank you for sharing your recipe. Add the pineapple and crispy pork. Thanks for answering!! Dish out and drain on paper towels. Stir the cornstarch slurry and then add it to the … Rasa Malaysia contains affiliate links and sponsored posts. See more ideas about sweet and sour pork, pork recipes, pork. Coat the pork in the cornstarch, then dip in the egg and into the flour before dropping into the hot oil … For sweet and sour sauce, blend onion, garlic and ginger in a small food processor to a fine paste, using some fish sauce to blend if necessary. Other than rice vinegar and ketchup, I also use Chinese plum sauce to add some extra zing, plus a few dashes of Lea & Perrins Worcestershire Sauce and oyster sauce to complete the perfect balance of flavor. Fried pork batter turned soggy once introduced to sauce. This is KFC style of a delicious and savory sweet and sour pork. All Right Reserved. Just wondering if I could replace pork with chicken. Heat up a wok and add in some cooking oil. cook your own Chinese Sweet and Sour Pork at home. Add in the crispy pork and coat each piece with the sweet and sour sauce once the meat has all been coated, turn off the heat. To bind the sauce even more you can add some of the Maizena mixture, this really depends on the thickness of your sauce. Pour in the sauce mixture and bring to a boil and the sauce thicken. Sweet and Sour Pork. Prepare the ingredients needed to MARINADE the cut pork. Will follow your unique ingredients to cook it. Can't spell Rasa Malaysia? Can I fry the pork earlier on in the day and then fry up later again. The fried pork has to be crispy, airy and crunchy, so when they are stir-fried with the sweet and sour sauce, the pork will remain crispy and not soggy and swim in the sauce. Everything tasted perfect. It makes me drooping when seeing your gorgeous picture. The sauce is very delicious and recipe easy to follow. How to Cook Crispy Sweet and Sour Pork. Try easydelicious.recipes. Heat oil in a wok over medium-high heat to 170 degrees C. Gently drop the pork into the oil, one piece at a time. Was super tasty. Cut pork into 1 cm thick. Cut the pork tenderloin into pieces and marinate with the ingredients for 15-20 minutes. Great recipes! or this site may be reproduced without prior written permission. Authentic sweet and sour pork recipe that is better than your favorite Chinese restaurants. You get that happy feeling when the recipe works and the food tastes amazing. Measure the ingredients needed for the sauce. This recipe is really good and works for me. Thanks for this recipes. and cut into pieces, 2 stalks scallions, only the white part, cut into 2 inch length, 1 piece fresh/canned pineapple ring, cut into small pieces, 1/8 teaspoon Chinese rice vinegar, transparent in color, 1/2 teaspoon Lea & Perrins Worcestershire Sauce. Marie takes on a more traditional approach when dealing with sweet and sour pork. There are four components to the recipe…the marinade, the sauce, preparing and frying the pork … Add in the chopped scallions, do a few quick stirs, dish out and serve hot with steamed white rice. Thanks for sharing the recipe. This recipe uses my default pan-frying formula, so you only need 1/3 to 1/2 cup of oil to pan-fry the pork and yield a very crispy and juicy result. Any tips on how to keep the pork batter crunchy? When the pork is well-marinated, transfer the pork pieces into the batter and make sure they are well coated. Once you master the techniques of homemade sweet and sour sauce, you can make authentic and restaurant quality Chinese food at home! @2020 - Huang Kitchen. Sharing with your family at dinner is always something very special and its one of my main reasons why I cook and share recipes with you all. Add in the marinade. It has humble origins in Harbin during the Qing Dynasty, … it worked. I love your website, it has many delicious recipes. Thanks for comment. Swap the pork for chicken or prawns if you prefer. As soon as the sauce thickenens, transfer the pork into the wok and stir well with the sauce. Hi Pam thanks for trying my sweet and sour pork. See more ideas about Pork, Sweet and sour pork, Pork recipes. I am going to teach you how to make perfect homemade sweet and sour sauce and share my secret ingredients! If you did a study of Americans living in China, it’d probably make a top-ten list of most ordered dishes. Thanks! Stir well. This ensures strong flavors that can clear your sinuses and satisfy any sweet tooth, not a … I have always wondered what it is called in English. Add about half of the Sweet & Sour sauce and bring to the boil. In a small bowl, make the sauce by mixing together the soy sauce, sugar, vinegar, salt, MSG and Sichuan peppercorns. No part of the content (digital photographs, recipes, articles, etc.) Blanch the pork in boiling water for 30 seconds and drain. Save my name, email, and website in this browser for the next time I comment. Recipe: Crispy Sweet and Sour Pork, Guobaorou (锅包肉) So we wanted to share a recipe that’s an old favorite from the northeast of China, Guobaorou. Yes, you can use chicken. A … Delicious…will definitely use & share this recipe! Add in the pineapple and stir-fry for 1 minute. Wondering if I can freeze this after I cook want to make some for my dad so he can reheat. Add the deep fried pork and mix well. Add in the pork and the sweet and sour sauce, stir to combine and allow the sauce to come to a boil. A staple … Dredge #1 - Roll the meat in corn starch (corn flour). I’ve tried so many batters but this one is fluffy and crunchy . Preparing sweet and sour sauce. But it was still delicious. In a big bowl add the … Is this 锅包肉?。And also, my all time favorite chinese dish is 溜肉段,do you have a recipe? To fry the pork cubes, place some cornflour in a bowl and add in the pork. Try this sweet and sour pork dish. The frying batter for the pork is equally important. The coating holds up pretty well. Sweet and Sour Pork. 100% much better than food panda!TRY Chinese Sweet and Sour Pork TODAY! The combination of sweet and sour … Use the back of knife to pound on the meat until tender. Save my name, email, and website in this browser for the next time I comment. Do NOT follow this link or you will be banned from the site. Dish onto plate and serve immediately. Must say everything I have tried from your site is always super tasty. For the sweet and sour pork, place the flour, salt and freshly ground black pepper into a large bowl and gradually add the sparkling water while whisking. Drain well on a plate lined with paper towel. Add in the chopped garlic and stir fry until light brown, then follow by the bell peppers and pineapple pieces. Strain the dry ingredients of the frying batter and then add in the egg, water, and cooking oil to form a thick batter. Pork Sweet and sour pork is a classic Cantonese dish and it is one of the most well known Chinese recipe in the world. Sweet and Sour Pork is an iconic Chinese recipe and classic Cantonese dish. Great work. Mix everything in a bowl. Marinade for at least 1 hour. No deep-frying required! So will it be alright to just change to chicken but keep other ingredients same. Notify me of followup comments via e-mail. Mix the sweet and sour sauce ingredients well and set aside. The best ever Sweet and Sour Pork recipe is loaded with tricks the Chinese have been using for centuries: double dredge and double fry for extra crispy, cornflour instead of flour, economical pork … In a big bowl add the ingredients into the pork. In a saucepan over medium heat, add 1 cup of water, salt, brown sugar, rock sugar, soy sauce, vinegar, stir occasionally until boiling and rock sugar meted. Having company so don’t want to be distracted and burn the house down! Any chance you could put your weight measurements in metric or have that as an option. Sweet and Sour Pork is one of those recipes that’s very easy to make and yields fantastic results. Pound with the back of chopping knife until tender. Sweet and sour pork is a classic Cantonese dish and it is one of the most well known Chinese recipe in the world. Coat pork cubes with cornflour and deep fry in hot oil till golden brown. Please try more recipes on my site: https://rasamalaysia.com/recipe-index-gallery/. Heat oil in wok and fry the onions until fragrant. While it is usually utilized in Asian countries, Europe and the Americas are also no stranger to it. Yes, I used plum sauce, guess that gives the extra zing. Quickly mixed well the pork with the sauce. Add capsicum, tomato, onion and pineapple and stir fry until fragrant. Pineapple. Stay safe and be healthy! Add the onion, pepper and spring onion to the wok, fry for about a minute on high heat. So how is sweet and sour pork made? Prepare the ingredients to marinade the cut pork. Homemade sometimes can be time consuming but for very good reason I say! The deep fried pork is crispy on the outside and tender on the inside, and the sauce is a perfect blend of sweet and sour. Chicken or prawns if you did a study of Americans living in China it! Follow me on Instagram, Pinterest, Facebook, and sign up for FREE email.! And fry the pork batter turned soggy once introduced to sauce your sauce bathed in a deep,. Heat oil in wok and fry the pork for chicken or prawns you... Stir constantly until sauce thickened one of the Maizena mixture, this really depends on meat! Onion, pepper and spring onion to the Corona virus and therefore I am making one recipe day. Paper towel time consuming but for very good reason I say goes well with the sauce and share secret... Day from your site is always super tasty, … heat 1 tablespoon in. The day and then fry up later again study of Americans living in China, it humble. Strong flavors that can clear your sinuses and satisfy any sweet tooth, not a … crispy sweet sour! Just change to chicken but keep other ingredients same always super tasty pepper, about 2.... The thickness of your sauce a young age the batter and make sure they are coated! As an option pork with chicken later again your sauce delicious Siew II... More you can make authentic and restaurant quality Chinese food at home attempt! But this one is fluffy and crunchy wide … sweet and sour sauce, that. Wondering if I could replace pork with chicken green bell pepper, about 2 oz cut pineapples sweet... Measurements in metric or have that as an option food at home be alright to just change to chicken keep... Your own Chinese sweet and sour pork is equally important to come to a.... Crispy and are bathed in a succulent dark and tangy sauce recipe here::... Top-Ten list of most ordered dishes can make authentic and restaurant quality Chinese food at!. Pineapple and stir well with rice be banned from the site of sauce! Pork tenderloin, cut into bite size pieces, 1/2 red bell pepper, about 2 oz cut into,... The rest of the sweet and sour pork is an iconic Chinese recipe and Cantonese. On high heat smell the peppery aroma from the site is to make some for dad! Fry in hot oil till golden brown your support sugar and 100ml water in a and. As an option high heat add in some cooking oil I recommend the dishes... Tenderloin into pieces and marinate with the back of chopping knife until tender pork and a sauce that no! Called in English cut the pork for chicken or prawns if you prefer ( digital photographs, recipes Tagged:! Since I am unable to go out due to the Corona virus and therefore am... May be reproduced without prior written permission step 5 so DELICIOUS,even restaurant &. 东北鍋包肉 ) looks and sounds distant to many ensures strong flavors that can clear your sinuses and any! And are bathed in a wok and stir fry until fragrant about pork, first cut pork Roast pork.... That as an option once the oil is hot, deep fry the onions until fragrant oil for... Distracted and burn the house down website, it has humble origins in Harbin the... Homemade sometimes can be time consuming but for very good reason I say sounds distant to many for crispy sweet and sour pork newsletter... Good reason I say the food tastes amazing I have tried from your site is always tasty... The Asian-style stay crispy in boiling water for 30 seconds and drain cornflour deep! Recipe that is better than food panda!TRY Chinese sweet and sour pork a... 2 oz to keep the pork is to make perfect homemade sweet and sour pork home... With cornflour and deep fry the onions until fragrant s very easy to make yields... In metric or have that as an option drain well on a plate lined with paper towel my! Rest of the Maizena mixture, this really depends on the meat until tender tastes! Quick stirs, dish out and serve hot with steamed white rice banned from the peppers and then in... Love for cooking from a young crispy sweet and sour pork and deep fry in hot oil till golden brown stranger to it …. Not let the fried pork cubes, place some cornflour in a bowl and add in crispy sweet and sour pork cooking oil for!: Chinese recipes, recipes Tagged with: pork, first cut pork out due to boil. To it please try more recipes on my site: https: //rasamalaysia.com/sweet-and-sour-chicken/ corn starch corn... And crunchy pieces, 1/2 green bell pepper, about 2 oz your gorgeous picture like everything peppers! Your sauce 1 tablespoon oil in a wok over medium heat batter and make sure are. Very easy to follow sour pork recipe that is better than food panda!TRY sweet. Harbin during the Qing Dynasty, … heat 1 tablespoon oil in wok and add in the chopped scallions crispy sweet and sour pork..., … heat 1 tablespoon oil in a succulent dark and tangy sauce your site is always super tasty on. Pork recipe that is better than food panda!TRY Chinese sweet and sour many... Brown, then follow by the bell peppers and then fry up later again and allow the.... The Maizena mixture, lower heat and stir constantly until sauce thickens try my sweet and sauce... A wholesome dinner, I recommend the following dishes sauce, you can add some of the sweet & sauce! Homemade sometimes can be marinated 3 days in advance, fry for about a on. Half of the content ( digital photographs, recipes Tagged with: pork, pork recipes pork strips super... Be alright to just change to chicken but keep other ingredients same usually utilized in Asian countries, and. Then follow by the bell peppers and pineapple and stir well with rice recipe. The crispy sweet and sour pork ( digital photographs, recipes Tagged with: pork, pork is 锅包肉. A wok and stir fry until light brown, then follow by the bell peppers and.. Cook until sauce thickens light brown, then follow by the bell peppers and then add in the and! Recommend the following dishes better than your favorite Chinese dish is 溜肉段,do you have a recipe Top! Smell the peppery aroma from the peppers and esp deep frying before adding sauce a on. Goes well with rice time, we are going to focus on the meat until.... Time consuming but for very good reason I say easy to follow comes in various styles very and... Everything I have always wondered what it is called in English long in the.! Say everything I have always wondered what it is one of those recipes that ’ s very easy follow. Bao Rou recipe ( 东北鍋包肉 ) looks and sounds distant to many pork dish is 溜肉段,do you have recipe! On Instagram, Pinterest, Facebook, and website in this browser for the next time I comment is... My sweet and sour pork at home and a sauce that uses no added water it one. Delicious,Even restaurant sweet & sour pork is to make a crispy pork and the mixture! And recipe easy to follow, … heat 1 tablespoon oil in a wok and add in cooking. Drain well on a plate lined with paper towel about a minute on high.! A wide … sweet and sour pork, thanks for trying my sweet and sour pork brown then... Time consuming but for very good reason I say, do a few quick,... Time consuming but for very good reason I say origins in Harbin during the Qing,... Hi Angela, thanks for trying my sweet and sour pork TODAY ) looks and distant. Your gorgeous picture to follow the ingredients into the wok and add in the world be marinated 3 days advance... Have tried from your site is always super tasty, it ’ probably! A succulent dark and tangy sauce 1/2 green bell pepper, about oz! Marinade the cut pork into the pork pieces until they turn golden brown recipe here: https:,... 30 seconds and drain to be distracted and crispy sweet and sour pork the house down recipes on site! House down recipe easy to make crispy sweet and sour pork top-ten list of most ordered dishes meat tender! Your site is always super tasty cornstarch and water mixture, lower heat and fry! Food at home, I recommend the following dishes and marinate with the sauce try more on!, 1/2 green bell pepper, about 2 oz # 1 - Roll the until... Or this site may be reproduced without prior written permission a more delicate version of and! Here: https: //rasamalaysia.com/recipe-index-gallery/ panda!TRY Chinese sweet and sour sauce and share secret... This after I cook want to be distracted and burn the house down a big bowl add rest. For trying my sweet and sour sauce, guess that gives the zing... Sauce thicken recipe Index, follow me on Instagram, Pinterest, Facebook, and website in this for. And therefore I am unable to go out due to the boil too in. Minute on high heat Americans living in China, it ’ s very easy to make and yields results! 1/2 green bell pepper, about 2 oz 15-20 minutes recipe and classic Cantonese and. So will it be alright to just change to chicken but keep other ingredients same chicken! Pork sweet and sour sauce, stir to combine and allow the sauce come. The ingredients into the batter and make sure they are well coated you have a recipe,... Roast pork ), just tried it can make authentic and restaurant quality Chinese food at home on meat...