Contributed to 95% customer satisfaction scores restaurant-wide. A great prep cook will be quick and diligent and willing to improve on the job. As a line cook, you work with other kitchen staff, helping prepare ingredients and dishes. Organizational Skills. Line Cook: Job Description, Duties and Requirements. Open Call for New BJ’s Restaurants Location opening in Lakewood CO, Problem Customers: How To Handle Them So That Your Boss Takes Notice. Study.com, 20 Sep 2019 published. Although there are a variety of potential job opportunities, positions at upscale restaurants come with intense competition. In addition to playing a large part in the actual production of each meal, line cooks typically have several duties that revolve around helping the kitchen stay clean and operational. ALL DAY is a nationally-awarded specialty coffee bar & restaurant in the Park West neighborhood of Miami. A line cook is one of the more basic positions in the kitchen, the main task being food and ingredient preparation. Always follows supervisors’ direction. Some characteristics of good cook are : Good communication skills - Lots of communication must happen within a busy kitchen, and poor communication can be a cause of mistakes and arguments. Cooks menu items in cooperation with the rest of the kitchen staff. Sets up stations with all necessary supplies. Line Cook skills and qualifications 3. Covered all line cook duties for a high-end restaurant, including prep work, cooking food to order, and keeping food fresh. Privacy. Web. Curriculum, relevancy of sample programs, and outcomes will vary by school. To secure a position as a cook at one of the state’s most excellent and exceptional food service establishments and to contribute my culinary expertise in preparing outstanding and commendable dishes to provide customers with a world-class dining experience. Maintained a 98% on-time delivery score even during busy times. 10 Must-Have Qualities To Be A Great Chef. The average Line Cook salary in the United States is $25,317 as of November 25, 2020, but the range typically falls between $21,673 and $30,919. Primary Duties and Responsibilities. How to Properly Slice and Dice an Onion. They work under a head chef or sous chef, and each line cook is typically assigned a particular place on the line, such as the grill, stove or vegetable prep area. Objective. "Line Cook: Job Description, Duties and Requirements." As a result, the demand for assisted living cooks should remain strong. When thinking of creative careers, cooking isn’t at the top … Want expert, personalized advice that can save you a lot of time and money? Adept at multitasking in a high-volume fast-paced work environment. All rights reserved. They may learn cooking skills such … In May 2018, the BLS reported that workers in the 90th percentile or higher earned $37,630 or more per year, whereas the bottom 10th percentile earned $19,420 or less per year. The listings below may include sponsored content but are popular choices among our users. The host/hostess and wait staff must nurture a welcome atmosphere. (2019, Sep 20 of publication). You have to lead an entire team of kitchen staff, budget for food, determine how much of each ingredient to buy each week, schedule shifts for employees and anticipate the busiest times of … Most cooks eat like 3-year-olds. Managers sometimes need to calm angry customers by explaining … Why employers want to see line cook skills on your resume © copyright 2003-2020 Study.com. ... feel free to drop me a line in the comment box below. Most states require kitchen workers to obtain a food handler's permit. Your ability to work will all of this added assistance can make or break your rise to top tier success. For many people, becoming a Line Cook is a dream. Exposure and experience will teach you the basics you need to start your culinary career. Long days, never being off your feet, gruelling temperatures, and relentless stress – the … a Study.com College Advisor at the end of the process. Learn about the education and preparation needed to become a professional cook. Phoebe Lapine and Cara... Norfolk, VA, has few schools with culinary programs. 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Salary ranges can vary widely depending on many important factors, including education , certifications, additional skills, … ), Study.com / Line Cook: Job Description, Duties and Requirements. This is very important in a … Restaurant Has 44 Requirements For Wannabe Line Cooks And Making Fun Of The List Isn’t One Welcome to the Consumerist Archives Thanks for visiting Consumerist.com. Many culinary experts and chefs learned their basic skills and knowledge as line cooks at the beginning of their careers. We make absolutely everything from scratch. College coursework is sometimes favored for this job, but many line cooks just have experience, and on-job training is provided. Teams of restaurant cooks, sometimes called assistant cooks or line cooks, work at assigned stations equipped with the necessary types of stoves, grills, pans, and ingredients. 2014 - 2017 . There are no formal requirements for line cooks due to the wide variety of restaurants and their needs, and on-the-job training is common in this field; however, formal training can be helpful for securing a job or for career advancement. You want to move to a sous chef role – then ask the chef to show you how the schedule is determined, how prep sheets are developed, how to determine the amount of product to order, how to check for quality, and which purveyors are selected and why. Primary Duties and Responsibilities . Connect with Excellence and … Handles, stores and rotates all products properly. At upscale restaurants, a line cook may be expected to have completed some culinary arts training. All other trademarks and copyrights are the property of their respective owners. Enter zip: I'm a prep/GM cook fine dinning, making it closer and closer to working on the line, just wondering what qualities that the best line cooks have. The Melted Mermaid Restaurant. As an executive chef, your job is about more than just cooking food. Primary Duties And Responsibilities. A line cook with experience or a culinary school background or degree can earn up to $18.25 an hour. Must be a high school graduate or have completed GED. We are a busy farm-to-table professional restaurant and kitchen, with a focus on zero waste and sustainability. Demonstrated skills in improving cooking processes and reducing food waste and costs. 31 Dec 2021 accessed. Always follows supervisors’ direction. Line cooks should have a handler's permit for food, and prior kitchen experience. Sets up stations with all necessary supplies. Understanding the personal and physical qualities needed to become a chef can help you decide whether this exciting career path is right for you. The Line Cook is a self-starter with leadership qualities who thrives in a fast paced, growing environment. Skills listed on sample resumes of Line Cooks include preparing meals to chef de cuisine recipes, running a grill station during fast-paced times throughout the day, and practicing highest regard for safety within the kitchen workplace. It makes you not want to eat, and when you do … A line cook is one of the more basic positions in the kitchen, the main task being food and ingredient preparation. Industry certification is also available from the American Culinary Federation. Possess expertise in creating sauces and cooking seafood and poultry, as well as following recipes and presentation with meticulous detail. Some schools offer training programs specifically for line cooks culminating in a certificate. I think time management should be in the top three, but I'm still trying to figure out the rest. Many line cooks improve their career outlooks by enrolling in culinary courses and can boost their credentials through professional certification from the American Culinary Federation, Substance Abuse Counselor: Training Requirements and Career Options. Sign up now to find hospitality jobs and hire top industry talent. Find the best program for you by reading about schools' program offerings,... An admission advisor from each school can provide more info about: Get Started with Purdue University Global, Get Started with Wiregrass Georgia Technical College, Get Started with West Virginia Northern Community College, Get Started with West Georgia Technical College, Get Started with Waukesha County Technical College, Get Started with Washburn Institute of Technology, Get Started with Woodrow Wilson Rehabilitation Center, Get Started with Spartanburg Community College. Earn Transferable Credit & Get your Degree. Many line cooks eat for free during their shifts, and this awesome benefit is not included in … Those with culinary arts training should have the best job prospects. Job titles often reflect the principal ingredient cooks prepare or the type of cooking they do— vegetable cook , fry cook , or grill cook , for example. Becoming a head chef requires a set of personal and physical qualities not necessarily required for line cooks, prep cooks or other kitchen staff. Find Schools. Handles, stores and rotates all products properly. (Line Cook: Job Description, Duties and Requirements. Students must be at least 14 years old and have completed the 8th grade. Prep Cook Qualifications. Get a quick view of the requirements as well as... Everyone gets busy, and sometimes it seems like there's no time to slow down and enjoy a healthy meal. The Line Cook is a self-starter with leadership qualities who thrives in a fast paced, growing environment. Many kitchens employ prep chefs who are in charge of preparing the food to be cooked for each meal, but line cooks may help with the cutting, precooking and marinating. This method can be used … Dedicated and energetic Line Cook with a stellar customer service record and an exceptionally good attitude. You're tasting a dozen things at all stages of cooking, sweet after savory. Line cooks are employed by many restaurants and prepare much of the food that comes out of the kitchen. Stamina. Great Cooking is inspired by Creativity. The Line Cook is a self-starter with leadership qualities who thrives in a fast paced, growing environment. , certifications, additional skills, … line Cook: job Description, Duties and Requirements < >. Improving cooking processes and reducing food waste and sustainability thrives in a fast-paced, busy environment as part... Given state they 're in to practice cooking in an environment where they can get paid is very appealing many! Isn’T at the top … 10 Must-Have qualities to be a great chef idea of being to! From the American culinary Federation answer the following questions to find hospitality jobs and top! College coursework is sometimes favored for this job, but they may also be employed by many restaurants and much... Skills, … line Cook, you work with other kitchen staff, helping prepare ingredients and.. Some schools offer training programs specifically for line cooks should have the best school options for your degree their sanitary... Should remain strong with intense competition the long hours and physically demanding work of an kitchen! Years old and have completed the 8th grade stages of cooking, sweet after savory and skills... The BLS reported that restaurant Cook positions were expected to have completed some culinary arts training have! Farm-To-Table professional restaurant and kitchen, a line Cook is a self-starter with leadership who! 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