thickness. Flip the steaks and cook for 3 … I used bout 1/4 of a cup of oil. Cube steak – Enough for 1 per person or if they are large, cut them in half and use 1/2 per person. Blog Set-Up By Blogelina. (You are not trying to cook through, only brown the outside of the meat and take up.). Pat dry cube steaks with a paper towel. Roll up, jelly roll style and set aside. I’m such a good mom! Cover pan... the next day). I always appreciate it when my family tells me what they like and don’t like about a dish. In the drippings, saute the celery, carrot and onion for 3-4 minutes or until crisp-tender. In a separate bowl, mix together the mushroom soup and milk till it is well combined. Serve over a bed or rice or mashed potatoes and enjoy. Marinate the cube steaks for 2 or 3 hours in your choice of wine, broth, beer, apple cider or orange juice. I can put the cube steak in the oven and have a free hour and half to do what needs to be done the most. How long do you cook a steak in the oven at 350? Place cube steak in a large cast iron Dutch oven or a roaster pan that has a lid. OVEN BAKED CUBE STEAK Mix last 4 ingredients and... inch pan. Feel free to pin any image to Pinterest. Southern Homemade Buttermilk Biscuits – Large and Flaky! Transfer steaks to a plate. 4. Cube Steak with Onion Gravy. Dredge each cube steak in flour till both sides are covered. Homemade Banana Cream Pie Recipe – Delicious! Valerie (Indiana) says: I made a few changes. Sear, without touching, for 3 minutes. Preheat the oven to 350 degrees Fahrenheit (177 degrees Celsius). Cut the steaks four to six pieces, depending the serving size portions you prefer. (There shouldn’t be much gravy base at this point. In a small bowl combine the flour, pepper, salt, onion, powder and garlic powder. Let me know if you make cube steak and how you make them. Dust with flour on … Potatoes - 1 per person, peeled and quartered. Return them to the oven … How do you cook round steak to make it tender? Spread a cube steak with about 1/2 teaspoon of mustard, then top with an even layer of spinach mixture& press to flatten. Put on an oven mitt so you don’t burn your hands on the hot skillet. I used baked cube steaks in this recipe because they are so tender and juicy when done. Turn the burner down to a medium heat and allow to simmer, stirring occasionally until desired thickness is achieved. Preheat cast iron skillet. Republishing posts in their entirety is strictly prohibited. Join me on my journey of domestic living and isn't everything domestic! Then add HOT water until you have the desired amount of gravy, stirring constantly. Bake 350 degrees for 1 1/2 hours or till potatoes are soft and meat is thoroughly cooked. Baked Chicken Fried Steak - Lightened up and easy to make, yet still so delicious, this is a hearty dish your whole family will love! Don’t worry, that little bit of gravy base will make a skillet full of gravy!). Required fields are marked *. I ommited the cup of water from the dry soup mix. Easy Boneless Skinless Chicken Breast Recipes – 6 Different Recipes & Menus, A Cream Soup Recipe – Eat Your Greens Soup, Tiramisu Poke Cake – White Cake Infused With Coffee. Enjoyed every bite!! On top of the onions place the quartered potatoes. Bake in the oven for 7-10 minutes (7 for rare, 10 for medium rare) Remove and flip the steaks. For me this is worth the extra expense of buying red potatoes. Your email address will not be published. You will need medium high heat for this process. I used a large can of cream of chicken soup with equal portion of water. Heat oil in a large pan over medium heat. Continue this step till all cube steaks are browned. Season the steaks with salt and pepper, then add two of the steaks to the pan. My mom prefers to make cube steaks in the oven. Great recipe!!! 1. It gives me time to work on my online WA home business, or to do school with my kids in the fall when our homeschool starts. My Mom can make the best cube steak that literally melts in your mouth and this is her recipe. Reduce heat to medium and add onion to pan. Beef Cubed Steak and Pan Gravy is a favorite from my childhood! My kids love it when I clean out the cavity of it’s seeds, add a tablespoon of butter and sprinkle with cinnamon. It is straight from her farmhouse kitchen. Allow to simmer, stirring occasionally until desired thickness is achieved. Cube Steak in the Oven The key to baking tender cube steak is to keep the pan covered TIGHTLY with foil or a tight fitting lid. Pour soup mixture over steak, cover and cook. I used red potatoes, so I skipped the peeling part. It’s a one skillet dish that screams Southern hospitality and comfort. A sauce keeps the pork cube steaks moist as they bake. Preheat oven to 375 degrees F. Spray 13x9x2 inch baking pan with nonstick spray. Sprinkle a couple Tablespoons of sifted flour across the surface of the skillet into the hot oil. On top of the onions place the quartered potatoes. My mom always pan fried hers and served them with mashed potatoes and milk gravy. Discard any unused flour. Continue this step till all cube steaks are browned. 2 Remove the meat from the packaging. Then, lift the steak out of the pan and set it flat on the board or serving plate. I love recipes that I can prepare then put in the oven to bake. I also have a musk melon or cantaloupe that I am slicing up as well. https://www.livestrong.com/article/439147-how-to-cook-cube-steak-in-the-oven Preheat oven to 300 degrees. Sprinkle with desired amount of salt and pepper. While gravy is simmering, place the browned meat into a prepared baking dish. In a medium bowl, combine spinach, French fried onions, Colby Jack cheese and salt. After coating the cubed steak front and back with seasoned flour, fry on both sides, Yep, not quite the same, we cheat on the gravy, but see for yourself when you also try my, recipe for Crockpot Cube Steak with Mushroom Gravy, Serve over a bed of rice and enjoy the compliments from your family! For me this is worth the extra expense of buying red potatoes. DirectionsTrim beef; cut into two portions and flatten to 1/4-in. To cook a well done steak, leave it in the oven until it reaches 155 °F (68 °C). Pat steak dry and season generously with salt and pepper. I’ll always remember those thin steaks with the weird … I used a total of 6 and cut mine in half when serving them. 3 pounds Cube Steak (round Steak That's Been Extra Tenderized) 1 cup All-purpose Flour 1 teaspoon Seasoned Salt 3 teaspoons Ground Black Pepper, Or To Taste Salt, For Seasoning Meat 1/2 cup Canola Oil 2 Tablespoons Butter ; Directions. Pour soup and milk mixture on top of the whole thing. Cube steaks with mushroom gravy is a recipe made with tenderized steak cooked to perfection in the oven in a beefy mushroom gravy. Add enough cooking oil to your pan to cover the bottom. Today I had baked acorn squash. In 2015, the Federal Trade Commission released their new rules, https://isdinnerreadyyet.com/oven-baked-cube-steak-recipe/, Baking Supplies For Cookies – Making, Baking & Shipping Essentials. Using a fork, stir and break up any lumps at this time. In hot oil, brown cube steak for 2-3 minutes on each side or till just brown. Add your liquid, slowly stirring as you pour. After getting the cube steak prepped and put in the oven, all I have to do is figure out what kind of vegetable to serve to go with it. First time cooking cube steak in oven. Oil for frying – I used peanut oil or coconut oil. Mix together flour, seasoned salt, and pepper in a large shallow plate. So, this is where you come in! Worcestershire Sauce Cube Steaks are a flavor-packed dinner with only two main ingredients you can make in under 10 minutes any busy weeknight! This oven baked cube steak recipe is one of my favorites to do just that! Brown meat in hot oil in a cast iron pan. This comfort food weeknight meal is made from scratch and worth the effort. Cook on medium high until onions are clear. I only had to feed 8 people                         but this gives me enough leftovers for those who need to take a lunch to work the next day. Add oil to hot skillet and when it begins to smoke add steak. Also, you need to be able to take constructive criticism well. Mix well. In a separate bowl, mix together the mushroom soup and milk till it is well combined. Preheat your oven to 350 degrees Fahrenheit. They will not be fully cooked. Save my name, email, and website in this browser for the next time I comment. Leave the oil and the meat renderings in the skillet for making the gravy. Contact shirley@intelligendomstications.com for permissions. Take the onions up leaving the oil in the skillet. Hi, I'm Shirley; recipe creator, crafting enthusiast and penny pincher from way back. In hot oil, brown cube steak for 2-3 minutes on each side or till just brown. See my article on oils! Continue stirring until the gravy comes to a boil. Nowadays, there are so many products of ways to cook cube steak in oven in the market and you are wondering to choose a best one.You have searched for ways to cook cube steak in oven in many merchants, compared about products prices & reviews before … Because cube steak doesn't include a whole lot of fat or marbling—it's a lean cut—your steak won't contain a lot of fat by itself. Learning how to cook can be hard, but when you are willing to try new things, ask questions and retry again, you will learn so much! Get the recipe @ http://allrecipes.com/Recipe/berdeans-cube-steak/detail.aspxWatch how to make an incredibly easy cube steak. My Oven Baked Smothered Cube Steak always means a crowd around the dinner table. I encourage you to ask your questions and/or give me suggestions! Reply # 158604. I then pack the cavity with brown sugar and bake till the squash is tender. Quarter potatoes, place on top of onions. Do not walk away!! Today I am sharing a blast from the past recipe of cubed steaks that we enjoyed as kids, and still do today! https://www.yummly.com/recipes/baked-cubed-steak-with-gravy Coat the cubed steak front and back with seasoned flour, Fry on both sides just until lightly browned. There is plenty of moisture in the gravy, the key is to hold it in the dish and keep the cube steaks covered with sauce and soup as it cooks. Place cube steak in a large cast iron Dutch oven or a roaster pan that has a lid. 3 This can be cooked in the oven for 2 hours at 400°F, or in the crock-pot on low for 5 hours. I used red potatoes, so I skipped the peeling part. Thank you for wishing to share my work. You will need to work quickly. • About 3 minutes to read this article. That is awesome and I always encourage it. You're welcome to use a single image with a brief description and link back to my original post. Cook, scraping down the bottom of pan, until onions are softened and turn golden, about 10 minutes. Potatoes – 1 per person, peeled and quartered. Add herbs such as thyme, oregano or tarragon. Chocolate Rum Cake Recipe – Coffee & Rum In One Cake! Before you bake the pork cube steaks, whisk in a thickening agent such flour, cornstarch or tapioca flour into the marinade. Heat a large pan or cast-iron skillet over medium-high heat, then add a tablespoon of clarified butter and heat until shimmering (but not smoking). I used 1 medium onion sauteed. When you see how to cook cubed steak in a cast-iron skillet, you’ll find out it is one of the best quick and easy dinner recipes.Plus since this recipe is made without flour or breading, it is also gluten free and low carb. Saute the onions and Mushrooms in remaining tablespoon butter until softened about 5-6 minutes. Place the cubed steak into an appropriate sized baking dish which you have sprayed with non-stick spray. Serve it with mashed potatoes smothered in the pan drippings made into gravy and I’m back home at Mom’s table! Your email address will not be published. (To make the gravy brown, I use about 1 cup of black coffee which adds that special flavor to homemade brown gravy.) Baking Cube Steaks In The Oven Baked cube steaks are very easy to prepare and are full of rich, wonderful flavor that will make your mouth water. Sprinkle with salt & pepper on both sides. Generally, count on 21 grams of fat in a 6-ounce serving if you grill your cube steak. Pour the gravy over the meat and onions. Then I tell them they need to get in the kitchen and do it themselves! I make it just exactly the way Mom did. Take thawed out cube steak and liberally salt and pepper them. Add the seared onions now before adding the gravy. Melt butter into … Add the cube steak … Happy eating! Move the steak to a cutting board with tongs. Top meat wit a layer of all the onions. My older children are now actually telling me ways that I can make a dish better. They will not be fully cooked. This meal is what we call, Cranberry Orange Christmas Punch Non Alcoholic Easy Recipe, How To Make Rosemary & Pecan Covered Roasted Pork Chops, Roasted Broccoli Salad And Homemade Yogurt Dressing Easy Recipe, https://intelligentdomestications.com/2014/12/pork-chop-casserole-quick-easy-3-ingredient-dinner.html, https://intelligentdomestications.com/2014/10/3-ingredient-crockpot-maple-glazed-apple-pork-chops.html, 1 cup prepared black coffee (Instant will work). Cut mine in half and use 1/2 per person for medium rare ) Remove and flip the steaks to! Broth, beer, apple cider or orange juice are not trying to cook through, only brown outside. 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Give me suggestions steak in flour till both sides just until lightly browned until it reaches °F. To ask your questions and/or give me suggestions ( you are not trying cook! The hot skillet can of cream of chicken soup with equal portion of water the outside of the renderings! Well combined fried onions, Colby Jack cheese and salt serve it with mashed and... How long do you cook round steak to make it tender reduce to. 'M Shirley ; recipe creator, crafting enthusiast and penny pincher from way back of oil quartered potatoes link to... Minutes ( 7 for rare, 10 for medium rare ) Remove and flip the steaks steak front back. With about 1/2 teaspoon of mustard, then top with an even layer of all the onions leaving... Over steak, cover and cook for 3 … Saute the onions hours at,... A boil I always appreciate it when my family tells me what like! Front and back with seasoned flour, pepper, then top with an even layer of spinach &. 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